Enjoy an even cut of white meat fish with our well-trimmed cream dory fillet. Skinless, boneless, red meat off, belly of and fat off. Weight per piece ranges at 300-350 grams per piece.
You can steam it for a Chinese-inspired recipes, Sweet and sour, or dip in a batter and deep fry for some fish and chips!
Glazing is the ice that individually preserves each piece of the item.